Soon to be a family favorite ! These easy, freezer-friendly Cheesy Chicken Enchiladas include lean chicken, hearty black beans, aromatic Tex-Mex spices and veggies, and gooey cheddar cheese, all wrapped in soft tortillas and smothered in a rich, flavorful red enchilada sauce. Be sure to double and freeze a batch for later.
About This Recipe
Hands down, this recipe is my husband’s and my favorite enchilada casserole. It’s simple to throw together in about 10 minutes or prep it days in advance . I feel confident serving this on a weeknight or to guests in my home, along with some Chips and Guacamole and Mexican Chopped Salad with Cilantro Lime Vinaigrette .
If your crew isn’t a huge fan of enchilada sauce, make sure to check out our Baked Chicken Fajitas . Similar concept but without the sauce. And just as good.
