This easy Crockpot Apple Cranberry Sauce is like homemade apple sauce but with a delightful holiday twist with the addition of cranberries. The combo helps smooth out the tartness that comes from the cranberries resulting in a delightful side dish to serve anytime during the holiday season !
Reasons You’ll Love this Recipe
It’s made with kids in mind. While a traditional cranberry sauce is chunky and textured, I know my little people want it smoooth.
It’s a perfect side dish for a holiday meal or for any lunch or dinner during the cold months.
Similar to Crockpot Cinnamon Applesauce or Crockpot Apple Butter , it slow cooks for hours leaving your home smelling delightful.
Ingredients
With only a handful of pantry ingredients necessary for this recipe, it’s very on-brand with what we love! Here is what you’ll need:
Ingredient Notes:
Cranberries – Fresh or frozen work!
Apples – I used Gala but like our Crockpot Baked apple recipe , we recommend using McIntosh, Golden Delicious, or Jonathans too.
How to Make Apple Cranberry Sauce
Here is an overview of how to make it:
Place all ingredients in Crockpot and stir well to combine.
Cover and cook on high for 3-4 hours or on low for 6-8 hours.
At the end of cooking, use an immersion blender or potato masher to smooth out the apples and cranberries into desired texture, stir thoroughly, and enjoy!
Make it in Advance
One of the beauties of this recipe is it can be made in advance and stashed in the fridge or freezer until you want to serve it.
We are well aware that making dishes ahead for things like a Thanksgiving meal or when serving groups of people is a game-changer.
Time Saving Tool
Peeling and chopping 10+ apples is quite the task. If you’re open to buying a little kitchen gadget, I’d recommend getting this apple peeler .
I know that it looks like some sort of torture device, but hear me out. You pop the apple on there, give it a crank, and the device not only peels the outside but slices and cores it as well.
How to Freeze Apple Cranberry Sauce
To Freeze: Cook sauce according to recipe instructions. Let cool completely. Once cool, put in freezer-safe bags or containers. Store in freezer for up to 3 months.
To Prepare: Thaw sauce overnight in refrigerator. You can also run the bag under cool water in the sink.
FAQs
Can I make it on the stove? Yes. Because this particular recipe is so large, I find it easier to do in the slow cooker but if you want to do it on the stove, add 3/4 cup water to a large stock pot. Add in all of the ingredients and cook over medium-low temperature for 10-20 minutes. Basically, until your fruit has softened enough to mush! Do I have to puree the sauce? When I made this particular batch, I used an immersion blender to make the sauce very smooth. While my family prefers it this way, you may want to go a more traditional route and just mash your ingredients with a potato masher. This will give you a more chunky texture. If you do go this route, you might have to add a little water to the mix.
What Goes Well with Apple Cranberry Sauce?
Don’t just lock yourself into making this around Thanksgiving. It would go great with all sorts of recipes! Here are some ideas
Easy Pan Seared Pork Chops
Turkey Stuffing Casserole
Oven Roasted Pork Tenderloin
The Best Savory Chicken
Did you make this? Snap a photo and tag us on Instagram at @thrivinghome so we can see your creations and cheer you on!
★ ★ ★ ★ ★
5 from 1 review
Apple Cranberry Sauce
The delicious combination of cranberries and apples creates this incredibly yummy spin on regular applesauce.
Yield: 7 cups
Prep: 15 minutes Cook: 8 hours Total: 8 hours 15 minutes
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US M
Ingredients
12 ounces cranberries [fresh or frozen], rinsed
3 – 4 pounds of apples (about 10 apples), roughly peeled and chopped (I used Gala in this recipe)
3/4 cup packed light brown sugar
1 teaspoon cinnamon
1 teaspoon nutmeg
1/2 teaspoon ginger
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Instructions
Place all ingredients in Crockpot and stir well to combine.
Cover and cook on high for 3-4 hours or on low for 6-8 hours.
At the end of cooking, use an immersion blender or potato masher to smooth out the apples and cranberries into desired texture, stir thoroughly, and enjoy!
Freezer Meal Instructions:
To Freeze: Cook sauce according to recipe instructions. Let cool completely. Once cool, put in freezer-safe bags or containers. Store in freezer for up to 3 months.
To Prepare: Thaw sauce overnight in refrigerator. You can also run the bag under cool water in the sink.
Notes/Tips
To enhance the sweet notes of the sauce, add brown sugar.
Cranberries – Fresh or frozen work!
Apples – I used Gala but like our Crockpot Baked apple recipe , we recommend using McIntosh, Golden Delicious, or Jonathans too.
I recommend getting this apple peeler to save time.
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© Author: Rachel Tiemeyer
Cuisine:
American
Method:
Slow Cooker
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this.wakeLock = false;
this.setCheckboxesState(false);
});
this.setCheckboxesState(true);
} catch (error) {
this.setCheckboxesState(false);
}
},
unlock() {
if (this.wakeLock) {
this.wakeLock.release();
this.wakeLock = false;
}
this.setCheckboxesState(false);
}
};
(function(callback) {
if (document.readyState !== "loading") {
callback();
} else {
document.addEventListener("DOMContentLoaded", callback);
}
})(() => {
window.TastyRecipes.cookMode.init();
});
window.TastyRecipes = window.TastyRecipes || {};
window.TastyRecipes.ratings = {
init( min_rating ) {
this.min_rating = min_rating;
this.recipeRatingReflectInRespondSection();
this.addBodyClassBasedOnSelectedRating();
this.backwardCompRespondRatingPosition();
},
recipeRatingReflectInRespondSection() {
const ratings = document.querySelectorAll('.tasty-recipes-no-ratings-buttons [data-rating]');
if (ratings.length {
this.fireRatingInRespond( event.target.dataset.rating );
} );
}
},
fireRatingInRespond( rating ) {
const ratingInput = document.querySelector('.tasty-recipes-rating[value="' + rating + '"]');
if ( ! ratingInput ) {
return;
}
ratingInput.click();
},
addBodyClassBasedOnSelectedRating() {
const ratingInputs = document.querySelectorAll('input.tasty-recipes-rating');
if ( ratingInputs.length {
let selectedRating = event.target.getAttribute( 'value' );
this.handleBodyClassByRating( selectedRating );
this._toggle_comment_textarea_required( selectedRating );
} );
}
},
handleBodyClassByRating( rating ) {
if ( rating = comment_textarea.length ) {
return;
}
if ( rating {
if ( rating_span === event.target ) {
return;
}
rating_span.previousElementSibling.click();
} );
}
}
};
(function(callback) {
if (document.readyState !== "loading") {
callback();
} else {
document.addEventListener("DOMContentLoaded", callback);
}
})(() => {
window.TastyRecipes.ratings.init( window.tasty_recipes_min_rating );
});
The post Apple Cranberry Sauce appeared first on Thriving Home .
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