Our weekly menu plan is here to help you save time and money, and eat healthier. We hope you find some dinnertime inspiration! Shop the Hy-Vee sales through December 3 and enjoy your meals from December 4-10.
Sponsored by Hy-Vee (Columbia)
What You’ll Find on Our Weekly Menu Plan
Recipes You’ll Love: Our family-friendly recipes are simple and made with recognizable, real food ingredients. Pick and choose what works for you.
Top Weekly Sales: Don’t waste time scouring the sales. We’ve done it for you! Our menu plan is based around the top real food (no junk!) sale items we find at Hy-Vee that week, so you can save money by shopping smartly. If you don’t have a Hy-Vee, no sweat. Our plan will still work great!
Stock Up and Save: To save even more money, stock up on those hot Hy-Vee deals and store them for later using our instructions.
Freezer-Friendly Recipes: We’ve flagged freezer-friendly recipes ( * ) that include freezing instructions. Pick 1 or 2 of these recipes per week to double (doesn’t take much more time at all) and then enjoy one for dinner and throw one in the freezer for later. This is a super smart meal prep hack!
Top Hy-Vee Sales This Week
All Hy-Vee sales below run from 11.27.23 through 12.3.23 unless otherwise specified .
Just Bare boneless skinless chicken breasts, $3.99/each (18 oz.) Stock Up and Save: Wrap tightly, and store in freezer for up to 9 months.
Basket & Bushel petite potatoes, $3.99/each (24 oz.) Stock Up and Save: Store in cool, dark place for 2-3 weeks.
Bolthouse Farms carrots, $1.88/each (2 lb.) Stock Up and Save: Remove any moisture from the carrots, and store in plastic bag in the crisper of your fridge for 3-4 weeks.
Hy-Vee fresh chicken drumsticks or thighs. $1.88/lb. Stock Up and Save: Wrap tightly, and store in freezer for up to 9 months.
Hy-Vee natural cheese, $7.99/each (32 oz.) Stock Up and Save: Store in fridge until indicated date on package OR read our post on freezing cheese .
SEE ALL HY-VEE SALES
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Weekly Menu Plan
Pro Tip: Most of our main dish recipes include freezing instructions, so you can double and freeze a batch for later.
Monday:
Baked Potato Bar
Fruit Salad
Tuesday:
Ground Beef Quesadillas *
Chips and Guacamole
Wednesday (Breakfast for Dinner):
Baked Omelette *
Cinnamon Toast in the Oven
Thursday:
Easy Instant Pot Jambalaya *
Sweet Potato Biscuits *
Friday:
French Dip Sandwiches * (Instant Pot or Slow Cooker)
Maple Glazed Carrots
Saturday:
Cheesy Chicken Enchiladas *
Fiesta Chopped Salad
Sunday:
Italian Baked Chicken Thighs * (Try them in the Air Fryer !)
Crispy Smashed Potatoes
* A freezer-friendly recipe that’s great to double and then freeze one for later. Use our freezing instructions in the recipe.
Order Groceries from Hy-Vee Here
Want to stock your freezer with 6 meals in just 1 hour!?
We can help! Our 1 Hour Freezer Prep Sessions help you make 6 freezer meals in just 1 hour .
1 Hour Freezer Prep
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