Weekly Menu Plan: March 18-24

Our weekly menu plan is here to help you save time and money, and eat healthier. We hope you find some dinnertime inspiration! Shop the Hy-Vee sales March 11-24.







Sponsored by  Hy-Vee (Columbia)





What You’ll Find on Our Weekly Menu Plan




Recipes You’ll Love:  Our family-friendly recipes are simple and made with recognizable, real food ingredients. Pick and choose what works for you.



Top Weekly Sales:  Don’t waste time scouring the sales. We’ve done it for you! Our menu plan is based around the top real food (no junk!) sale items we find at Hy-Vee that week, so you can save money by shopping smartly. If you don’t have a Hy-Vee, no sweat. Our plan will still work great!



Stock Up and Save:  To save even more money, stock up on those hot Hy-Vee deals and store them for later using our instructions.



Freezer-Friendly Recipes: We’ve flagged freezer-friendly recipes ( * ) that include freezing instructions. Pick 1 or 2 of these recipes per week to double (doesn’t take much more time at all) and then enjoy one for dinner and throw one in the freezer for later. This is a super smart meal prep hack!















Top Hy-Vee Sales This Week




All  Hy-Vee sales below run from 3.11.24 through 3.24.24 unless otherwise specified .

Wild Gulf shrimp, $7.99/each (41 to 50 ct., 16 oz pkg.) Stock Up and Save: Store in freezer until indicated date on package.
Hy-Vee salsa or picante sauce, $1.99/each (15.5 or 16 oz) Stock Up and Save: Store in pantry until indicated date on package.
Hy-Vee frozen vegetables, 2/$5 (24 oz.) Stock Up and Save: Store in freezer until indicated date on package.

Hy-Vee Midwest Pork boneless pork loin butterfly or America’s Cut chop, 2/$4 (8 oz.) Stock Up and Save: Wrap tightly, and store in freezer for up to 9 months.
Jimmy Dean bacon, $1.99/each (12 oz., limit 2) Stock Up and Save: Wrap tightly, and store in freezer for up to 9 months.

SEE ALL HY-VEE SALES



























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Weekly Menu Plan














Pro Tip:  Most of our main dish recipes include freezing instructions, so you can double and freeze a batch for later.



Monday:




Chicken Tortellini Soup * ( Slow Cooker and Instant Pot Instructions too.)



Bread Machine Dinner Rolls *




Tuesday:




Creamy Chicken Taquitos * ( Instant Pot and Air Fryer Instructions.)



Layered Taco Dip




Wednesday (Breakfast for Dinner):




Banana Breakfast Cookies *



How to Bake Bacon in the Oven * (Make extra for Friday’s meal.)




Thursday




Shrimp Scampi Pasta *



Strawberry Spinach Salad with Lemon Vinaigrette




Friday:




Southwest Chicken and Bacon Wrap * (Use leftover bacon from Wednesday’s meal.)



Classic Fruit Salad




Saturday:




Homemade Sloppy Joes * (Or try our Instant Pot Sloppy Joes .)



Maple Glazed Carrots *




Sunday:




Sweet & Savory Baked Pork Chops *



Skillet Green Beans



Buckeye Brownies









Order Groceries from Hy-Vee Here




* A freezer-friendly recipe that’s great to double and then freeze one for later. Use our freezing instructions in the recipe.










Want to stock your freezer with 6 meals in just 1 hour!?



We can help! Our  1 Hour Freezer Prep Sessions  help you  make 6 freezer meals in just 1 hour .








1 Hour Freezer Prep


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