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Black Sesame BabkaThis Black Sesame Babka is an indulgent holiday treat with an unexpected twist. It has a rich and nutty dark chocolate filling braided into...
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Walnut ShrimpThis walnut shrimp recipe features crispy shrimp and candied walnuts tossed in a sweet, creamy sauce. Recreate this iconic Chinese takeout dish...
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Beef Lo MeinTender slices of beef mingling with thick lo mein noodles, vegetables, and a savory sauce are perfect for tonight’s dinner in this beef lo mein....
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Red Bean Bread (豆沙包)Learn how to make red bean bread like the ones from a Chinese bakery! The recipe uses an easy milk bread dough for a super soft and fluffy...
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Crab Roe Tofu with Salted Duck Eggs (蟹黄豆腐)Crab roe tofu made with salted duck egg yolks is a simple and decadent main dish that you can put together in no time. The silky and soft tofu...
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Yu Xiang Eggplant (鱼香茄子, Sichuan Eggplant Stir Fry)Yu Xiang eggplant features crispy eggplant covered in a sticky sweet, sour, savory and slightly spicy sauce. A signature Sichuan dish that turns...
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Steamed Egg with Minced Pork (肉末蒸水蛋)Steamed egg with minced pork is a comforting dish that you can enjoy at any time of day. The silky and tender egg curd is topped with crispy...
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Chicken Fried Rice (鸡肉炒饭)For a super fast and delicious dinner, my chicken fried rice is here for you, full-flavored and quicker than any delivery! The crispy rice is...
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Cabbage Glass Noodles Stir FryCabbage glass noodle stir fry is a quick homestyle side dish that takes 10 minutes to put together. The crisp cabbage and tender mung bean...
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Easy Mongolian MeatballsTired of your usual meatball recipe? Try these Mongolian meatballs in a sweet, savory sauce that makes a quick and super-satisfying meal! A New...
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Mushroom Fried Rice (蘑菇炒饭)Mushroom fried rice is a super quick and satisfying side that can be served as a light main dish as well. Assorted mushrooms are seared and stir...
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General Tso’s Chicken (Crispy Chicken Without Deep-Frying)An easy General Tso’s chicken recipe that yields crispy chicken without deep-frying. It also uses much less sugar while maintaining a...
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Broccoli and Mushroom Stir FryThis Broccoli and Mushroom Stir Fry is a simple, delicious veggie dish for any night of the week. It uses fresh aromatics and some Chinese...
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Lanzhou Beef Noodle Soup (兰州拉面)Lanzhou beef noodle soup features springy noodles, melt-in-your-mouth beef, a bit of homemade fresh chili oil, and a rich broth. It’s a simple...
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Sichuan Dry Fried Green Beans (干煸四季豆)Sichuan dry fried green beans feature blistered green beans tossed with a savory aromatic sauce, making this dish too good to pass up! It’s an...
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Lion’s Head Pork Meatballs (狮子头)An authentic Lion’s head meatball recipe that uses breadcrumbs, water chestnuts, and aromatics to make super light, fluffy and juicy...
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Pork and Chive Dumplings (猪肉韭菜水饺)Pork and chive dumplings are one of the most popular types of dumplings in Northern China. The filling is made with juicy pork, bursting with an...
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Kung Pao Shrimp (宫爆虾球)Authentic tasting kung pao shrimp featuring tender juicy shrimp cooked with a spicy, sweet, sour and savory sauce with crunchy pepper and...
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Chinese Fish Congee (生滚鱼片粥)Soothe your soul with the comforting silkiness of Chinese fish congee. The delightful texture finished with tender slices of fish is the perfect...
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Shredded Potato Stir Fry (酸辣土豆丝)Shredded potato stir fry is a simple yet satisfying side dish that pairs well with lots of meals. The potatoes are cooked until crispy, then...
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Cantonese Chicken Egg Roll (广式鸡肉春卷)These chicken egg rolls are crispy on the outside and filled with a tasty, textured filling of chicken, bamboo shoots, mushrooms, and carrots....
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Shacha Chicken (沙茶炒鸡)Shacha chicken stir fry is a fun dish with a ton of umami you can put together in 20 minutes for a quick dinner, featuring tender chicken cooked...
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Sichuan Spicy Wonton in Chili Oil (红油抄手)An authentic spicy wonton in chili oil recipe that yields tender wontons smothered in the most scrumptious sauce that is spicy, savory and...
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Chinese tomato beef soup (番茄肥牛汤)This Chinese tomato beef soup features a sweet and tart tomato broth with tender thin sliced beef and mushrooms. Serve it over rice or noodles,...
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Coconut Mochi (糯米滋, Lo Mai Chi)Surprise friends and family with a sweet and unique treat by making your own coconut mochi filled with red bean paste. They may look complex,...
